Dine to your Heart's Content
We bake our bread fresh daily. The salsa and sauces served at Oaxaca are prepared from nature’s finest ingredients – garden and orchard grown. Our famous Mexican Specialties are made daily from scratch from the finest blue corn found on Native American plains of New Mexico and the flavors of premium aged domestic cheeses. Of course we use only select Belgian chocolate in our renowned desserts. The menu is planned by our Registered Dietician, so if you’re in the mood traditional Mexican food, or more modern Mexican eats, come down and “Dine to Your Heart’s Content.”™
We bake our bread fresh daily. The salsa and sauces served at Oaxaca are prepared from nature's finest ingredients – garden and orchard grown. Our famous Mexican Specialties are made daily from scratch from the finest blue corn found on Native American plains of New Mexico and the flavors of premium aged domestic cheeses. Of course we use only select Belgian chocolate in our renowned desserts. The menu is planned by our Registered Dietician, so if you're in the mood traditional Mexican food, or more modern Mexican eats, come down and "Dine to Your Heart's Content."™
We are VERY pleased to announce, we recently were honored with the Gluten-Free Badge by Triumph Dining. Please visit their website for more information.
As featured in the Essential Gluten-Free Restaurant Guide
We sincerely appreciate your visit with us and hope to see you again soon. The Oaxaca Family
Lots of food and a real deal! Would suggest this place any time you're in Sedona. - mayorow, Feb. 2012
